Festive French Connection Cocktail
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The Festive French Connection: An Easy Holiday Cocktail Recipe

The French Connection is a simple yet sophisticated cocktail that has stood the test of time. Originally named after the 1971 Gene Hackman film, it’s made with equal parts cognac and amaretto, two spirits that complement each other beautifully. The cognac provides a rich, fruity base, while the amaretto adds a sweet, almond note. The French Connection is a sipping drinking to be enjoyed slowly and serves as a great nightcap.

Our Festive French Connection includes eggnog, nutmeg and star anise to create a delicious holiday twist on this classic cocktail. Check out the recipe below.

The Festive French Connection Recipe

Difficulty: 1
Servings

1

servings
Prep time

3

minutes

The French Connection was the inspiration for our easy holiday cocktail, the Festive French Connection. To add some holiday flair, we’ve infused the classic original with the creamy sweetness of eggnog and garnished with nutmeg and star anise, creating a holiday-inspired libation that’s sure to impress.

Ingredients

  • 1.5 oz Cognac

  • 1.5 oz Amaretto

  • 2 oz Eggnog

  • Nutmeg and star anise, for garnish

Directions

  • Chill a rocks glass in the freezer.
  • Chill a rocks glass in the freezer.
    In a cocktail shaker filled with ice, combine the cognac, amaretto, and egg nog.
  • Shake vigorously for about 10 seconds to chill and blend the ingredients. Strain into the chilled rocks glass.
  • Grate fresh nutmeg over the top of the drink and add one star anise pod for a festive touch.

Tips for the Perfect Festive French Connection

  • Choose Quality Spirits: The quality of your cognac and amaretto will significantly impact the flavor of your cocktail. Opt for reputable brands that offer smooth and flavorful spirits. We recommend Hennessy VS and Disaronno.
    Use Fresh Egg Nog: Fresh, high-quality egg nog will elevate your cocktail. However, we tested this recipe with a store-bought option which kept it super simple.
    Experiment with Ratios: Feel free to adjust the ratios of cognac, amaretto, and egg nog to suit your taste preferences.
    Serve Chilled: A chilled glass will help keep your cocktail cold and refreshing.

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